Recipe of Quick Icebox Cookies
Icebox Cookies.
You can cook Icebox Cookies using 14 ingredients and 23 steps. Here is how you cook that.
Ingredients of Icebox Cookies
- You need of Butter Cookie Dough:.
- Prepare 60 g of Butter (Salted).
- You need 50 g of Icing Sugar.
- It's 1 of Egg Yolk.
- Prepare 100 g of Flour.
- Prepare 1 g of Vanilla Essence.
- It's of Chocolate Cookie Dough:.
- It's 60 g of Butter.
- Prepare 50 g of Icing Sugar.
- It's 1 of Egg Yolk.
- Prepare 80 g of Flour.
- You need 20 g of Cocoa Powder.
- It's of Ingredients for exterior:.
- Prepare 1 of Egg white for Egg Wash.
Icebox Cookies instructions
- Operation Time / 30 min Oven Temperature / 350 F Baking Time / 20 min.
- Butter Cookie Dough.
- Sift the flour and set aside until use..
- Cream the butter and icing sugar and whisk well..
- Add the egg yolk and vanilla essence and whisk well..
- Add the flour and use a spatula to mix well..
- Place the dough on a lightly floured surface. Roll out the dough to about 1.5cm thick rectangle. Set aside until use..
- Chocolate Cookie Dough.
- Sift the flour and cocoa powder and set aside until use..
- Add the egg yolk and whisk well..
- Add the flour mixture and use a spatula to mix well..
- Place the dough on a lightly floured surface. Roll out the dough to about 1.5cm thick rectangle..
- Cut off about 10% of the chocolate dough. You will use this for the outside of the checkered cookies..
- Assembly.
- Brush the egg white (quantities for exterior) on the surface of one side of the butter cookie dough..
- Place the chocolate cookie dough on the butter cookie dough (on the side you brushed with egg white)..
- Place the dough in your fridge until solid (approximately 2 - 3 hours)..
- Slice the cookie dough to 1.5 cm width..
- Brush the egg white on the surface of one side of the cookie dough..
- Place the other sliced cookie dough on the cookie dough to create the checker pattern..
- Roll out the 10% of the chocolate cookie dough to about 0.5cm thickness to cover the checkered cookie dough (see picture)..
- Slice the dough to about 1 cm thick and bake for 20 min or until the edges are lightly browned..
- Let cool completely..
Judul: Recipe of Quick Icebox Cookies
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
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