Steps to Make Quick Fresh Watermelon cake

Fresh Watermelon cake.

You can cook Fresh Watermelon cake using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fresh Watermelon cake

1. You need 1 kg of watermelon (2-3).
2. You need १-१/२ cup of Whipping cream.
3. Prepare २ tbsp of Coconut (grated).
4. It's १ tbsp of condensed milk.
5. Prepare 1 of zest of lemon.
6. You need १/२ tsp of vanilla essence.
7. Prepare as needed of few Blanched almonds chopped.
8. Prepare 1 tbsp of condensed milk.
9. Prepare of For topping.
10. Prepare as needed of Cherries, mango cubed and use fruits you like most.

Fresh Watermelon cake instructions

1. Cut watermelon from both sides,(top and bottom),slice off the rind, trim edges with knife,give round shape.
2. With the help of tissue soak excess water,dry watermelon well.
3. Keep in the fridge for an hour.
4. Meanwhile prepare frosting.
5. In a bowl pour 1,१/२cup whipping cream with 1 tbsp condensed milk,add vanilla extract and lemon zest.
6. Beat until stiff peaks.
7. Remove watermelon from fridge cover all sided with whipped cream.
8. Decorate with shredded coconut,blanched and sliced almonds mango cubs, cherry,litchi and cubs of watermelon,keep in fridge until serve.
9. Keep in fridge until serve cut in to pieces and enjoy fresh watermelon cake,this juicy cake is very tasty and refreshing.

Judul: Steps to Make Quick Fresh Watermelon cake
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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