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Step-by-Step Guide to Prepare Speedy French Apple Cake

French Apple Cake. With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity. This traditional French cake is the definition of simplicity. It starts with a rum-based cake batter, which is then loaded up with sweet apple chunks to ensure every bite includes a bite of apple goodness.

French Apple Cake This French Apple Cake is super easy, can be made very quickly, and transforms into a fancy cake perfect for a dinner party or special occasion. Plus, all the ingredients are easy to find. French apple cake is really a lot of apple with a little bit of batter joining the apples together, baked till tender then a sugary, butter topping finishes off the cake. You can have French Apple Cake using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of French Apple Cake

  1. It's of Unsalted Butter, 115g + More For Greasing.
  2. Prepare of Bleached All Purpose Flour,.
  3. You need of Baking Powder,.
  4. You need of Sea Salt,.
  5. Prepare of Eggs Room Temperature,.
  6. Prepare of Granulated Sugar,.
  7. It's of Dark Muscovado Sugar,.
  8. It's of Brandy,.
  9. It's of Pure Vanilla Paste,.
  10. You need of Granny Smith Apples Peeled Cored Diced,.
  11. Prepare of Red Gala Apples Cored Diced,.

Especially this delicious French Apple Cake. It's the type of simple, fabulous dessert you might French Apple Cake - the most delicious, melt-in-your-mouth cake with a beautiful apple topping. French Apple Cake Recipe with Step by Step Pictures. Super yummy cake made using a buttery rum flavoured cake batter and fresh apples.

French Apple Cake step by step

  1. Preheat oven to 180 degrees celsius or 350 fahrenheit. Grease the cake pan generously with butter and set aside. In a skillet over medium low heat, add butter..
  2. Swirl to melt the butter gently. Once melted, continue cooking until butter start to brown. *You can actually see that the milk starts to separated and the milk solids start to caramelize.*.
  3. Remove from heat. Pour into a bowl thru' a coffee filter over a fine strainer. Discard any residue. Reserve a few TBSP for serving (optional)..
  4. Measure the melted butter again. Add water if necessary to retain the weight as 115g. Set aside to cool to room temperature. In a large mixing bowl, add flour, baking powder and salt..
  5. Mix to combine well. In another large mixing bowl, using a hand mixer, whisk eggs until foamy. Add in sugar and continue whisking until the sugar has dissolved. Add in brandy and vanilla paste..
  6. Give it a final whisk. Add in half of the flour mixture and half of the melted butter. Using a spatula, fold to combine well making sure no large lumps. Add in the remaining half of the flour mixture and melted butter..
  7. Fold to combine well. Make sure no large lumps. *You can pass the batter thru a fine strainer just to make sure.* Add in the apples..
  8. Mix to coat the apples well with the batter. Transfer into the cake pan. Wack into the oven and bake for about 50 mins to an hr. Or until the cake is browned and if you insert a skewer into the cake, it comes out clean..
  9. Keep an eye on the cake, as different ovens may varies and the cake can turn from being browned to burnt very fast.* Remove from oven and set aside to cool completely. Slice and serve with apricot compote, vanilla bean ice cream and beurre noisette (browned butter)..
  10. To make the apricot compote, place 500g of apricots (fresh, washed, halved and pitted) in a medium sauce pot. Add 1/4 cup of water and about 1/4 cup of granulated sugar (adjust to preference). Add in a stick of cinnamon and 3 cloves. Stir to combine well and until the sugar has dissolved. Bring to a slow simmer. Reduce the heat to low. Cover and simmer for 5 to 10 mins..

Both of them merged together to create this amazing cake. This French Apple Cake begins with sautéing the crisp apples in butter and sugar. My favorite way to eat this French Apple Cake is to pair it with a sweet whipped cream. French apple cake recipe from my french grandmother, of course! easy to make and super moist. your last minute cake to woo your Easy french apple cake with fresh apples. This simple French apple cake is like a crustless pie with a crunchy topping.

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George Walborn

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