Recipe of Ultimate Banana pudding poke cake
Banana pudding poke cake. Prepare yellow cake mix according to box instructions. Best Banana Pudding Poke Cake is an easy original recipe made with cake mix poked with banana pudding, topped with Cool Whip and crushed Nilla Wafers! How to make Banana Pudding Poke Cake.
The banana cake is made with oil instead of butter, which keeps it soft and moist, even when it's cut ice-cold from the refrigerator. If you're a fan of classic banana pudding. The Banana Pudding Poke Cake is also one of the easiest cakes you can make. You can cook Banana pudding poke cake using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients of Banana pudding poke cake
- It's 1 box of yellow cake.
- Prepare 2 packages of instant banana pudding mix.
- You need 20 each of vanilla wafers.
- Prepare 8 oz of whipped topping.
- You need 2 each of bananas.
A yellow cake that has been poked and soaked with banana pudding, topped with fresh banana slices, Nilla wafers and a thick layer of whipped cream! The cake melts in your mouth and it has the most amazing banana flavor. Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top.
Banana pudding poke cake step by step
- bake cake as directed in 9x13" pan.
- let cake cool for about 2-3 minutes and poke holes with the stick of a wooden spoon or something of that size.
- in bowl whisk together pudding mix and 4 cups milk. let sit just to slightly thickened (still able to pour).
- pour over cake, spread with back of spoon being sure to push into holes..
- refrigerate cake until completely cooled..
- slice bananas over pudding top and then spread whipped topping.
- crush up wafers, leaving a few larger pieces for crunch. sprinkle over cake. this step can be saved until right before serving so cookies keep their crunch..
This Banana Pudding Poke Cake Has All The Flavors Of Banana Cream Pie, Just In Cake Form. With Layers Of Banana Cake, Pudding, Cream, Bananas, And Vanilla Wafers, It's Sure To Be A Hit! Taking care to get it into the holes as much as possible. Spread it all out and using the back of the spoon, gently push pudding down into the holes. I made this using the box cake mix and sugar free banana pudding then layered on bananas and homemade whipped cream.
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn
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