How to Prepare Ultimate Vickys Eve's Pudding, GF DF EF SF NF

Vickys Eve's Pudding, GF DF EF SF NF.

You can cook Vickys Eve's Pudding, GF DF EF SF NF using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vickys Eve's Pudding, GF DF EF SF NF

1. It's of Bramley apples (cooking apples), thinly sliced.
2. Prepare of soft brown sugar.
3. You need of lemon juice.
4. Prepare of water.
5. It's of For the Sponge Topping.
6. You need of caster sugar.
7. You need of melted sunflower spread / butter.
8. It's of gluten-free / plain flour.
9. It's of baking powder.
10. You need of bicarb / baking soda.
11. Prepare of coconut milk or as required.
12. You need of & 1/2 tbsp golden syrup.
13. It's of vanilla extract.

Vickys Eve's Pudding, GF DF EF SF NF step by step

1. Pre-heat the oven to gas 4 / 180C / 350°F and lightly grease a 1 litre baking dish.
2. Gently toss the thinly sliced apples in the greased baking dish with the lemon juice, brown sugar and water.
3. Mix the melted butter and caster sugar together.
4. Mix in the flour, baking powder, baking soda, vanilla, syrup and milk to make a batter. Gluten-free flour will need another couple of tablespoons of milk.
5. Spread the batter over the top of the apples and bake for 40 - 45 minutes until the apples are soft and the sponge is firm and nicely browned.
6. Sprinkle some sugar over the top and serve with hot custard https://cookpad.com/us/recipes/332987-vickys-vanilla-custard-gluten-dairy-egg-soy-nut-free.
7. If you're using any other type of apples it's best to soften the apple filling mixture in a pan on the stove first before baking with the topping on as other apples may not cook through as quickly as Bramleys will.

Judul: How to Prepare Ultimate Vickys Eve's Pudding, GF DF EF SF NF
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George Walborn

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