Simple Way to Make Award-winning Vickys Vanilla Apple Tart, GF DF EF SF NF

Vickys Vanilla Apple Tart, GF DF EF SF NF. You need of Juice of half a lemon. Prepare of puff pastry - see my gluten-free vegan recipe. Peel, core and thinly slice the apples.

So that is going to wrap this up with. The plums will have reduced down and mixed with the sugar to form jam with a very soft fruit on top. Vickys Hot Fudge Cake, GF DF EF SF NF. You can have Vickys Vanilla Apple Tart, GF DF EF SF NF using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Vickys Vanilla Apple Tart, GF DF EF SF NF

1. Prepare 5 of large eating apples, around 800g.
2. It's of Juice of half a lemon.
3. You need 400 g of puff pastry - see my gluten-free vegan recipe.
4. It's 25 g of sunflower spread or safe 'butter'.
5. It's 1 tsp of vanilla extract.
6. Prepare 1 tbsp of caster sugar (superfine sugar).
7. You need of Safe milk to glaze - I use light coconut milk.
8. It's 3 tbsp of apricot jam, melted.

My raspberry bush is very bountiful this year and raspberries with chocolate is a. Vickys Sticky 'McVities' Ginger Cake, GF DF … Vickys Apple Scones, GF DF EF SF … Vickys Traditional Christmas Fruit Cake, GF EF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Bean Sprout 'Pasta' and Marinara Sauce GF DF EF SF NF. I made pizza for the kids the other day and had half a pan of marinara sauce left over. #FrenchCuisine #CookingChannelLearn how to make an impressive French Apple Tart that your friends and family will swear you bought at a fancy French bakery!

Vickys Vanilla Apple Tart, GF DF EF SF NF step by step

1. Preheat the oven to gas 7 / 210C / 425F.
2. Peel, core and thinly slice the apples.
3. Toss the slices in the lemon juice.
4. Roll out the pastry to a rectangle around 12 x 10 inches or a round, whatever you like and fold the edge back on itself around 1 cm as shown all the way around.
5. Layer the apples over the pastry.
6. Then do a second layer on top.
7. Dot with the sunflower spread.
8. Then sprinkle with the vanilla and sugar and glaze the rolled edge of the pastry with milk.
9. Bake for 20 minutes or until the pastry has puffed and the apples are cooked through.
10. Glaze the apples with the melted apricot jam and serve with safe ice cream or custard - see my previously posted recipes for either.

Put the apples, cinnamon and vanilla in a small saucepan with the water. Lay your lasagne sheets out in front of you, sprinkle a half teaspoon of cinnamon sugar over each and divide the apple mixture evenly between them. Here is how you cook it. The ingredients needed to prepare Vickys Osterfladen (Swiss Easter Tart), GF DF EF SF NF: Get of for the Pastry. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream.

Judul: Simple Way to Make Award-winning Vickys Vanilla Apple Tart, GF DF EF SF NF
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post