Easiest Way to Prepare Speedy Banana Pudding Pie

Banana Pudding Pie.

You can cook Banana Pudding Pie using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana Pudding Pie

1. You need of CRUST.
2. You need of finely crushed nilla wafers (about 32 cookies).
3. Prepare of unsalted butter, melted.
4. You need of FIRST LAYER.
5. Prepare of cream cheese, softened.
6. Prepare of sugar.
7. Prepare of whipped cream.
8. You need of SECOND LAYER.
9. It's of cold milk.
10. You need of instant vanilla pudding mix (3.4 oz each).
11. Prepare of mashed banana (one large banana).
12. It's of nutmeg.
13. You need of vanilla.
14. Prepare of cinnamon.
15. You need of TOPPING.
16. Prepare of unsalted butter.
17. You need of brown sugar.
18. It's of banana, cut into 1/4 inch slices.

Banana Pudding Pie step by step

1. In a small bowl, combine cookie crumbs and butter. Press into the bottom and up the sides of an ungreased 9 inch pie plate. Bake at 375°F for 8-10 minutes or till crust is lightly browned. Cool on a wire rack..
2. For first layer: in a small mixing bowl, beat cream cheese and sugar until smooth. Fold in whipped cream. Spread over crust..
3. For second layer: in a small bowl, whisk milk and pudding mixes for two minutes. Let stand for two minutes or until soft-set. Stir in the mashed banana, nutmeg, vanilla and cinnamon. Spread over cream cheese layer..
4. For topping: melt 1 tbsp butter in skillet over low heat. When butter sizzles, add 1 tbsp brown sugar. Add sliced bananas, stir for about 30 seconds. Remove from heat and allow to cool for about 10-20 minutes before spreading over top of pie..
5. Cover pie and refrigerate overnight. Garnish with additional nilla wafers and whipped cream when serving if desired. Makes 8 servings.

Judul: Easiest Way to Prepare Speedy Banana Pudding Pie
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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