Step-by-Step Guide to Make Super Quick Homemade Shahi tukrey
Shahi tukrey. #shahitukra #doublekameetha #shahitukrayrecipeshahi tukda recipe, double ka meetha, shahi tukray recipe, cook with fem desserts, quick dessert. Eid menu is incomplete without Shahi Tukray Recipe. See recipes for Shahi tukray, Shahi Tukray (eid special) too.
Reviews for Photos of Shahi Tukray (Indian Bread Pudding). I threw in some rosemary and ground cloves and it truly hit the spot. Shahi tukray, which translates to emperor's morsels, is a Pakistani dessert that is believed to have its roots In both Pakistan and India, shahi tukray is traditionally prepared on important occasions and. You can have Shahi tukrey using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Shahi tukrey
- You need of Bread slices as required cut into triangles.
- Prepare of Oil for frying in a frying pan(you can also use ghee).
- Prepare of Milk.
- Prepare of Sugar or condensed milk.
- Prepare of Vanilla custard powder 2 tbsp(mixed in 4 tbsp cold milk).
- Prepare of Badam sliced.
A rich bread pudding recipe with dry fruits, flavored with cardamom. Aunty Sabiha's Shahi Tukray- Saffron Bread Pudding in the Pakistani Manner — Silk Route food memoir by. Shahi Tukray Recipe that you will like to hold on to. Making these just became a piece of cake.
Shahi tukrey step by step
- Add oil in a frying pan n fry bread slices in medium hot oil till golden brown from both sides n keep aside..
- Boil milk n sugar in another pan, then make the flame to lowest..
- Add in bread slices n dip it in this till softened a little bit..
- Arrange them in a serving dish. The left over milk is made thick by making a custard out of it of medium consistency..
- Pour this custard over bread slices,let it cool outside completely,then chill in fridge for at least 4 to 6 hours..
Shahi Tukray Double ka Meetha Recipe in Urdu Hindi - RKK Ye hai meri recipe shahi tukrond ki. Shahi Tukray is a traditional Pakistani dessert made with fried bread slices soaked in cardamom One of my favorite traditional Pakistani desserts has to be Shahi Tukray - deep-fried slices of bread. Try out my recipe for Shahi Tukray (aka bread pudding), a famous Mughlai dessert. Shahi - meaning royal, and tukra means piece. This dish is royal in it's true sense.
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George Walborn
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