Simple Way to Make Perfect Mango Tiramisiu

Mango Tiramisiu.

You can cook Mango Tiramisiu using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mango Tiramisiu

1. It's of good-quality mascarpone cheese.
2. It's of thickened cream.
3. It's of egg yolks.
4. Prepare of pure icing sugar, sifted.
5. Prepare of vanilla bean, split, seeds scraped.
6. You need of mangoes, flesh sliced 1cm thick.
7. Prepare of Juice of 2 oranges.
8. You need of Grand Marnier.
9. You need of savoiardi (sponge finger biscuits).

Mango Tiramisiu instructions

1. Place the thickened cream, mascarpone, egg yolks, icing sugar and vanilla seeds in a stand mixer fitted with the whisk attachment and whisk on high speed until stiff and well combined. Chill until needed..
2. 3. Combine the orange juice and Grand Marnier in a separate bowl. Dip half the sponge fingers into the juice mixture and layer in the base of the prepared pan. Spread with one-third of the mascarpone mixture, and top with one-third of the mango slices.
3. Repeat the process, then top with the remaining mascarpone mixture, reserving the remaining mango slices to serve. Cover the cake and chill for 2 hours or until firm..

Judul: Simple Way to Make Perfect Mango Tiramisiu
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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