Recipe of Award-winning Cherry Peach Dump Cake

Cherry Peach Dump Cake.

You can have Cherry Peach Dump Cake using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cherry Peach Dump Cake

1. Prepare 1 box of traditional yellow cake mix.
2. Prepare 1 (15 oz) of can sliced peaches; drained.
3. Prepare 1 (21 oz) of can cherry pie filling.
4. It's 3/4 cup of pecan chips.
5. Prepare 12 tbsp of unsalted butter.
6. It's of vanilla ice cream (optional).

Cherry Peach Dump Cake instructions

1. Preheat oven to 350°. Spray a cassarole dish with cooking spray..
2. Pour cherry filling into the bottom of your cassarole dish. Drain your can of peaches & pour ontop of cherry filling. Sprinkle pecan chips over fruit. Sprinkle cake mix powder evenly over the top..
3. Slice butter into small pieces & sprinkle evenly over cake mix. Makd sure to make it even so it all melts into the cake mix..
4. Bake for 30-40 mins or until fruit starts to bubble up around the edges & the edges turn golden..
5. Serve hot with a scoop of vanilla ice cream or cool whip on top (optional) & ENJOY!😆.
6. .

Judul: Recipe of Award-winning Cherry Peach Dump Cake
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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