Steps to Make Favorite Butterscotch Chip Cake with Oat Streusel

Butterscotch Chip Cake with Oat Streusel.

You can have Butterscotch Chip Cake with Oat Streusel using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Butterscotch Chip Cake with Oat Streusel

1. You need of Streusel.
2. You need 1/2 cup of quick cooking oats.
3. You need 1/2 cup of butterscotch chips.
4. You need 1/2 cup of chopped walnuts.
5. It's 1/4 cup of packed dark brown sugar.
6. You need 2 tbsp of all-purpose flour.
7. Prepare 1 tsp of ground cinnamon.
8. Prepare 1/4 cup of melted butter.
9. You need of Cake.
10. You need 2 1/4 cup of all-purpose flour.
11. It's 1 1/2 cup of quick cooking oats.
12. You need 1 cup of packed dark brown sugar.
13. It's 2 tsp of ground cinnamon.
14. Prepare 1 1/2 tsp of baking soda.
15. Prepare 1/2 tsp of salt.
16. It's 2 cup of unsweetened applesauce.
17. You need 3/4 cup of vegetable oil.
18. You need 2 of eggs.
19. Prepare 1 tsp of vanilla.
20. Prepare 1 1/4 cup of butterscotch chips.

Butterscotch Chip Cake with Oat Streusel step by step

1. STREUSEL: Preheat oven to 350°F. Combine all streussel ingredients together in medium bowl. Set aside..
2. CAKE: Combine all dry ingredients together in a large bowl..
3. Mix wet ingredients together in a small bowl. Add to dry mixture without over-mixing. Fold in butterscotch chips and scrape batter into a greased 9 x 13 inch baking dish. Add streusel mixture to top of cake..
4. Bake for 45 to 50 minutes. Cool completely before slicing..

Judul: Steps to Make Favorite Butterscotch Chip Cake with Oat Streusel
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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