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Step-by-Step Guide to Make Speedy Banana cream pie

Banana cream pie. This is the ultimate banana cream pie; rich, silky, and indulgent yet so light and dreamy. Full of banana flavor with no artificial ingredients. How to make THE perfect Banana Cream Pie! ↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓My recipe is made with a creamy vanilla pudding, flavored with a thick layer of bananas.

Banana cream pie This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. This Banana Cream Pie is made extra special with sliced bananas layered between easy homemade pudding dotted with specks of vanilla. Whipped cream and more bananas take this cream pie over. You can have Banana cream pie using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana cream pie

  1. You need of For Crust:.
  2. It's 400 g of Flour -.
  3. Prepare 200 g of Butter -.
  4. You need 1 pinch of Salt -.
  5. You need 2 tablespoons of Powdered sugar -.
  6. Prepare of Custard :.
  7. It's 675 ml of Whole milk -.
  8. It's 170 g of Sugar -.
  9. You need 71 g of Flour -.
  10. Prepare 20 g of Cornflour -.
  11. You need 1 teaspoon of Vanilla extract -.
  12. You need teaspoon of Salt-1/4.
  13. You need 28 g of Butter -.
  14. You need of Banana - 2(medium) sliced into 1/4 inch rounds.

Serve a dessert at your summer BBQ that everyone will love like this banana cream pie recipe from Food.com. If you leave out the bananas, you have vanilla cream pie. This fluffy banana cream pie recipe is piled high with fresh ripe bananas and creamy vanilla filling, then topped with pillowy whipped cream and toasted coconut. Nothing beats a homemade banana cream pie made from scratch.

Banana cream pie step by step

  1. Mix all the ingredients given to form the crust. Add water and knead them gently..
  2. Refrigerate for 1hour. Then roll it. Spread it over a butter greased pan..
  3. Poke it with fork. Place some dead weight over the crust and bake it for 5minutes. Then remove the dead weight and bake again for 20minutes..
  4. Mix flour, sugar and milk in a pan. Heat it. When it gets thicker, add butter, cornflour mixed with 2teaspoons of water. Add vanilla extract (optional). Mix all together..
  5. Switch it off when you reach the required consistency..
  6. Arrange sliced bananas in the crust. Add the custard over that. Decorate with fruits or nuts..
  7. Slice it and enjoy the taste..

Using pudding from a packet might be quick and easy, but it will still taste too much like pudding. A showstopping peanut-studded banana cream pie with sky-high whipped cream. Roasted peanuts pull double duty in the graham cracker crust and sprinkled over the topping. Banana-cream pie is a fixture of Los Angeles dining, Jennifer Steinhauer In large part, it seems that both the banana, a staple fruit in many parts of the world, and the cream pie, which is standard fare. Hawaiian Ice Box Pie Melissa's Southern Style Kitchen.

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