Recipe of Perfect 'V' No-Yeast.... Strawberry Cream Cheese Braid...

'V' No-Yeast.... Strawberry Cream Cheese Braid....

You can have 'V' No-Yeast.... Strawberry Cream Cheese Braid... using 15 ingredients and 14 steps. Here is how you achieve that.

Ingredients of 'V' No-Yeast.... Strawberry Cream Cheese Braid...

1. Prepare 2 cup of all purpose flour.
2. Prepare 2 tsp of baking powder.
3. You need 1/4 tsp of baking soda.
4. Prepare 3/4 cup of sugar.
5. You need 1/4 tsp of salt.
6. Prepare 3 oz of cream cheese.
7. Prepare 4 tbsp of butter...cold and cut into pieces.
8. You need 1/2 cup of milk.
9. It's 1 tsp of vanilla.
10. You need 8 oz of cream cheese softened.
11. You need 1/4 cup of sugar.
12. Prepare 1/2 cup of preserves.
13. You need 1 cup of powdered sugar...
14. You need 1 tsp of vanilla.
15. It's 1 of to 2 tablespoon milk.

'V' No-Yeast.... Strawberry Cream Cheese Braid... step by step

1. pre heat oven 190C ..375F grease a baking sheet..
2. mix together the flour, baking powder, baking soda, sugar and salt, add the cream cheese and butter..
3. mix until crumbly.
4. Add the milk and vanilla; mix until it comes together. do not over mix !.
5. place on a floured surface and knead for a few minutes ..
6. roll out into a rectangle about 10"18".
7. cream the cream cheese and sugar together untill fluffy.
8. place dough onto a cookie sheet.Spread the cream cheese down the centre of the dough. Spread the preserve on top.
9. cut 1" strips diagonally down both sides of the dough..
10. flip one end and overlap alternating pieces until completed..
11. bake for 25-30 minutes; until golden brown ..set aside.
12. mix together the powder sugar, vanilla milk. Pour over braid ......slice serve and enjoy.
13. you can use any preserve you fancy. ...
14. a flour me with love recipe.

Judul: Recipe of Perfect 'V' No-Yeast.... Strawberry Cream Cheese Braid...
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post