Easiest Way to Make Any-night-of-the-week White-choc Weet Bix Slice

White-choc Weet Bix Slice.

You can cook White-choc Weet Bix Slice using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of White-choc Weet Bix Slice

1. Prepare 3 of WeetBix.
2. Prepare 1 cup of Self Raising Flour.
3. Prepare 1 cup of Coconut.
4. Prepare 3/4 cup of Brown Sugar.
5. Prepare 125 grams of Melted Butter.
6. You need 1 tsp of Vanilla Essence.
7. Prepare 250 grams of Dark Chocolate.
8. You need 1 of Egg.

White-choc Weet Bix Slice instructions

1. Preheat oven to 180°F.
2. Crumble WeetBix into a large mixing bowl. Add S/R flour, coconut and brown sugar. Mix to combine.
3. Make a well in the centre and add egg, melted butter and vanilla essence. Stir to combine.
4. Spoon into a greased and lined lamington tin. Press down with back of spoon.
5. Bake for 20 minutes. Cool on wire rack.
6. Melt chocolate over simmering water.
7. Pour over slice and spread with spatula.
8. When set, cut into squares.

Judul: Easiest Way to Make Any-night-of-the-week White-choc Weet Bix Slice
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post