Recipe of Award-winning Pineapple Upside Down Cake

Pineapple Upside Down Cake.

You can cook Pineapple Upside Down Cake using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pineapple Upside Down Cake

1. It's of Topping.
2. You need 1/2 C of Butter.
3. You need 3/4 C of Brown sugar.
4. You need 1 can of sliced pineapple.
5. You need of Cake.
6. Prepare 2 1/4 C of flour.
7. Prepare 1 1/2 C of Sugar.
8. It's 3/4 C of Butter.
9. Prepare 3/4 cup of Milk.
10. It's 3 of Eggs.
11. You need 2 1/2 of .
12. It's t of Baking powder.
13. Prepare 1 t of vanilla.
14. It's 1/4 t of salt.

Pineapple Upside Down Cake step by step

1. Heat oven to 350 F.
2. Topping.
3. Melt butter and mix in brown sugar.
4. Place mixture on the bottom of a prebuttered pan.
5. Place sliced pineapple on top in a single layer.
6. Cake Mix cake ingredients and place on top of pineapples.
7. Bake in oven for 45 minutes and turn over onto a plate while cake is still warm otherwise it will stick on pan..

Judul: Recipe of Award-winning Pineapple Upside Down Cake
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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