How to Make Speedy Almond Apple Tarts

Almond Apple Tarts. Welcome back to my channel, thatbakingunicorn. Learn how to make Almond-Apple Tart. Be the first to rate & review!

Transfer the tart to a rack and let cool slightly. Remove the ring and serve the tart warm or at room temperature. This Apple Tart has a hidden layer of delicious homemade almond paste underneath the apples. You can cook Almond Apple Tarts using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Almond Apple Tarts

1. It's 1/2 cup of ground almonds.
2. Prepare 1/4 cup of granulated sugar.
3. You need 1 of egg.
4. You need 1/2 tsp of vanilla extract.
5. Prepare 1/4 tsp of lemon zest.
6. You need 4 tbsp of unsalted butter, softened at room temperature.
7. It's 1 tsp of all purpose flour.
8. Prepare of Sliced almonds.
9. You need 3 of Granny Smith apples, peeled and thinly sliced.
10. You need 2 tbsp of granulated sugar.
11. You need 2 sheets of puff pastry, thawed.

It is a wonderful dessert for Fall and will for sure be a hit at any of your holiday dinner parties. Sweet almond pastry crust topped with almond cream, caramelized apples, apple butter, and crumb topping. Finished tart is brushed with caramel sauce and garnished with candied almond pieces. This tart is inspired by a recipe by Jacquy Pfeiffer, from his cookbook "The Art of French Pastry." The apples are caramelized first with sugar and spices, then spread in the pastry, topped with an almond.

Almond Apple Tarts step by step

1. In a large bowl, cream together the butter and sugar, add the egg, vanilla and lemon zest and using a handheld electric whisk, whisk for a few minutes or until the mixture becomes thick and takes on a consistency similar to a mousse..
2. Add the ground almonds and flour and mix until you have a creamy mixture. Pop it in the fridge to set for about 15 minutes. Preheat your oven to 400 degrees, line two baking sheets with some parchment paper and set aside..
3. Roll out a sheet of puff pastry on a lightly floured surface, roll it out so it’s about 1/2” bigger on all 4 sides. Cut 4 large rounds out of the puff pastry and place them on your prepared baking sheet. Quickly toss the apples with the 2 tablespoons of sugar and set them aside..
4. Add a dollop of the almond mixture in the center of each circle and spread it around a bit making sure to leave a little border, arrange a few apple slices on top of the mixture and sprinkle over a few sliced almonds..
5. Continue with the rest of the filling and pastry, then pop them in the oven and allow them to bake for about 20 minutes or until golden brown..
6. Sprinkle them with some powdered sugar and serve right away!.
7. .

This easy to make apple and almond tart adds an interesting twist to a beloved classic and we promise everyone will love it. If you already love apple tarts, then adding a hint of almond might be just what. The almond cream and crispy tart crust make the apples more delicious! When the almond cream and apple turn golden brown, it is ready. Remove and place the pan onto a cooling rack.

Judul: How to Make Speedy Almond Apple Tarts
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post