Steps to Prepare Perfect Heathy double chocolate banana bread
Heathy double chocolate banana bread. Recipes » Oven Recipes » Healthy Double Chocolate Banana Bread. My family loves banana bread, zucchini bread, or rather any type of baked bread. So I keep trying variations such as this Healthy Banana Chocolate Chip Bread or Chocolate Zucchini Bread that I had shared recently.
Enjoyed as a snack, breakfast or dessert. Traditional chocolate banana recipe without the eggs, and without a lot of the fat and refined sugar. Substituting whole wheat for all purpose flour ups the. You can cook Heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Heathy double chocolate banana bread
- It's 60 g of brown sugar.
- Prepare 60 g of honey.
- Prepare 120 ml of milk.
- It's 60 g of vegetable oil.
- It's 1 tsp of vanilla extract.
- It's 2 of large eggs.
- It's 3 of medium mashed banana.
- Prepare 150 g of whole wheat pastry flour(can replace by all purposes flour if you can’t find it).
- You need 100 g of natural cocoa powder.
- It's 1 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- It's 1/2 tsp of salt.
- You need 170 g of chocolate chips (plus more to sprinkle on top).
Healthy Chocolate Banana Bread that is sweetened with bananas, maple syrup, gluten-free friendly and loaded with chocolate chips! So this double chocolate banana bread is kind of amazing. One could argue this would be suitable for breakfast… or perhaps a healthy dessert. Incredible double chocolate paleo banana bread bars made with almond and coconut flour.
Heathy double chocolate banana bread step by step
- Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray..
- In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana..
- Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips..
- Pour batter into your prepared loaf pan, top with extra chocolate chips..
- Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through)..
- Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips..
- Slice into thick slices and serve..
My Double Chocolate Banana Bread is the most moist banana bread recipe you'll ever find! This chocolate chip banana bread recipe is made with brown sugar, ripe bananas and loads of big chocolate chips, making it even better than chocolate cake! Double Chocolate Banana Bread is a super chocolatey banana bread recipe with another layer of chocolate ganache drizzled on top. Tender and moist banana bread never tasted so good. I'm a banana bread freak- which is kind of funny because I don't really like bananas.
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
0 Response to "Steps to Prepare Perfect Heathy double chocolate banana bread"
Post a Comment