Step-by-Step Guide to Make Perfect Eve's pudding
Eve's pudding. Eve's pudding, also known as Mother Eve's pudding, is a type of traditional British pudding made from apples baked under a Victoria sponge cake mixture. The name is a reference to the biblical Eve. It is a version of Duke of Cumberland's pudding, named after Prince William, Duke of Cumberland.
A layer of stewed apples is topped with a vanilla sponge for the ultimate comfort food. Serve with custard or vanilla ice cream! I love autumn, I love the colours, the. You can have Eve's pudding using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of Eve's pudding
- Prepare of Apple pudding.
- It's 400 grams of cooking apples.
- It's 1/4 cup of lemon juice.
- Prepare 75 grams of brown sugar.
- You need of butter.
- You need of topping.
- Prepare 100 grams of butter.
- Prepare 100 grams of sugar.
- It's 2 of eggs.
- Prepare 100 grams of flour.
- It's 1 tbsp of baking powder.
- It's 1/2 of lemon zest.
- You need 1/2 tsp of vanilla extract.
- Prepare 3 tbsp of milk.
Eve's Pudding - Great pudding recipe to make to use up glut of apples in an easy and tasty way - just slice apples and put sponge mix on top. Eve's pudding is a deliciously comforting combination of stewed apples and sponge. Serve with plenty of custard or cream. Eve's Pudding is an easy and delicious classic British pudding.
Eve's pudding instructions
- Peel apples, remove cores. Cut slices and place in buttered form. Use clay form if possible..
- Add lemon juice and sugar, stir manually and form a uniform flat layer..
- Add jam or berries to taste..
- In a mixer mix butter and sugar until foamy.
- Slowly add eggs while mixing.
- Add flour and baking powder.
- Add the rest, concluding with the milk..
- Pour batter over the apples.
- Bake in preheated oven 180°C for 30 minutes.
- Serve fresh and hot, with a spoon of ice-cream or mascarpone.
A simple apple sponge pudding that's incredibly comforting served warm with custard or vanilla ice cream. An Eve's Pudding is a deliciously comforting dessert with a soft tender sponge on top of baked apples. This Eve's Pudding will tempt you! Eve's Pudding is a traditional British apple dessert which entails a cake-like topping on baked apples. Served with custard, it's another brilliant "keeper" of a recipe.
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George Walborn
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