Recipe of Favorite gluten free bread and butter pudding

gluten free bread and butter pudding. Remove crusts from bread and butter each slice. Cut bread slices in half into traingles. Grease an oven-proof dish or ramekins.

Try out this scrumptious gluten free bread and butter pudding recipe in partnership with Panasonic. Generously butter the bread on both sides, then form into sandwiches and cut into triangle quarters. Bread and Butter Pudding is surely the ultimate use of leftover bread!! You can have gluten free bread and butter pudding using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of gluten free bread and butter pudding

1. Prepare 2 of egg.
2. Prepare 1 tbsp of caster sugar.
3. Prepare 200 ml of milk.
4. It's 1 dozen of raisins.
5. You need 1 of butter.
6. It's 4 slice of gluten free bread.
7. You need 1 dash of vanilla extract.

While wonderful made with pre-sliced bread, it's company-worthy made. Gluten free - absolutely works, it just comes down to how good the GF bread is. Measuring bread - See photo in post for what I mean by heaped cups. This classic bread and butter pudding brings out all the right feelings of nostalgia.

gluten free bread and butter pudding instructions

1. pre-heat oven to 180°F Celcius..
2. crack eggs into bowl , add sugar and vanilla extract.
3. Whisk egg mix with milk ..
4. butter both sides of each slice of gliten free bread (cut bread on diagonal or squares anyway to fit your oven proof bowl).
5. Fit bread into oven proof bowl scattering layers of raisins inbetween and ontop ..
6. pour over liquid mix and let it abzorb before pouring in some more.
7. OPTIONS - brush top of bread with marmalade of apricot jam.
8. OPTIONS - Sprinkle top with brown sugar for lovely golden crusty top.
9. OPTIONS - use chocolate drops instead of raisins.
10. Bake until top is golden and custard is set . press on your pudding with a spoon firmly and if it bounces back its done ..

An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Gluten-free bread & butter pudding is an old school classic. This recipe is the perfect way to use up excess bread, and only uses a handful of ingredients. However, once the custard is on, it is just as tasty as non- gluten-free bread & butter pudding.

Judul: Recipe of Favorite gluten free bread and butter pudding
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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