How to Make Super Quick Homemade Banana Cheesecake with Caramel Sauce

Banana Cheesecake with Caramel Sauce.

You can have Banana Cheesecake with Caramel Sauce using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Cheesecake with Caramel Sauce

1. Prepare of Crust.
2. Prepare 2 cup of Graham cracker crumbs.
3. It's 1/3 cup of Margarine, melted.
4. Prepare 1/4 cup of Sugar, granulated.
5. It's of Filling.
6. It's 3 packages of (8oz.) Cream cheese, softened.
7. It's 3/4 cup of Granulated sugar.
8. Prepare 3 of Eggs.
9. It's 1 tsp of Vanilla extract.
10. It's 1 cup of Mashed bananas.
11. It's of Topping.
12. Prepare 1 can of (12 fluid ounce) evaporated milk.
13. It's 1 of (14 ounce) package individually wrapped carmels, unwrapped.
14. You need 1 of Banana, sliced.

Banana Cheesecake with Caramel Sauce instructions

1. Preheat the oven to 350°F.
2. In medium bowl, mix together the graham cracker crumbs, 1/4 cup sugar and melted margarine. Press into bottom of a greased 9x13 inch baking dish..
3. In another bowl, mix together the cream cheese and 3/4 cup of sugar until smooth. Blend in the eggs one at a time, then stir in vanilla and mashed banana. Pour into the prepared crust..
4. Bake for 30 minutes in the preheated oven or until the center is set. Cool and refrigerate for at least 3 hours..
5. Combine evaporated milk and carmels in a saucepan over medium heat. Cook stirring frequently until carmels are melted and the mixture is smooth..
6. Garnish the cheesecake with banana slices, and drizzle carmel sauce over cheesecake..
7. Alternative method: Purchase carmel in a jar and pour over cheesecake. Top carmel with whipped cream, then add sliced bananas..

Judul: How to Make Super Quick Homemade Banana Cheesecake with Caramel Sauce
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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