Steps to Prepare Award-winning Strawberry bread

Strawberry bread. Makes a sweet, moist, dense bread. I used fresh strawberries at the peak of ripeness, and was disappointed that the bread didn't have a stronger. This strawberry bread recipe makes two delicious loaves.

If you've never tried strawberry bread, prepare to be dazzled. This strawberry bread recipe is full of heart-healthy coconut Strawberry Bread Recipe. Download stock pictures of Strawberry bread on Depositphotos Photo stock for commercial use - millions of high-quality, royalty-free photos & images. You can cook Strawberry bread using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Strawberry bread

1. It's of Bread.
2. You need of granulated sugar.
3. You need of milk.
4. Prepare of oil.
5. You need of large egg.
6. Prepare of vanilla extract or almond extract.
7. It's of all-purpose flour.
8. You need of baking powder.
9. Prepare of salt.
10. You need of diced strawberries.
11. Prepare of all-purpose flour.
12. You need of Glaze.
13. Prepare of melted butter.
14. Prepare of finely diced strawberries.
15. Prepare of powdered sugar.
16. It's of vanilla extract or almond extract.
17. Prepare of heavy cream or milk** (optional).

Learn how to make Strawberry Bread. Fresh strawberries and cinnamon are the stars in this Easy Strawberry Bread. A great way to take advantage of strawberry season! See more ideas about strawberry bread, strawberry recipes, recipes.

Strawberry bread instructions

1. Preheat the oven to 350 degrees..
2. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined..
3. In a small bowl, toss together the strawberries and the 2 tablespoons of flour to coat the strawberries. Fold the floured strawberries gently into the batter..
4. Pour the bread batter into a greased 9"x5" bread pan. Bake at 350 degrees for 50-55 minutes. A toothpick inserted in the center of the bread should come out clean. Allow the bread to cool for 10 minutes, then remove the bread to a wire rack to cool completely..
5. To make the glaze, combine the powdered sugar, melted butter, diced strawberries and extract in a small bowl. Mix until it is smooth..
6. Once the bread is cool, spread the glaze on top of the bread. Slice and serve..
7. We didn't need any milk or cream to make the glaze spreadable, but it may depend on the juiciness of your strawberries. The glaze will be very thick and look like it is not mixing up, but if you keep mixing, it should create a nice creamy pink glaze as shown below. If it doesn't, add milk or heavy cream 1 tablespoon at a time. The glaze will soften as it sits too since the sugar pulls out juices from the strawberries. Keep this in mind when adding milk and don't add too much!.
8. I often add an extra teaspoon of vanilla or almond extract to the bread batter (along with the wet ingredients) for an extra boost of flavor. I do this especially if I'm not putting the glaze on top. The bread has the most flavor when you add the strawberry glaze!.

See more ideas about strawberry bread, packaging design, strawberry. Popin' Cookin' DIY Kit Choco Nerii DIY set for making chocolate candy pastes with sprinkles flavour: strawberry edible! by. A wonderful recipe using fresh strawberries from Netherhill Strawberry Farm in Australia. This recipe also yields a tried and true (and reviewed) great Blueberry & Cream Bread. This bright bread is sweetened with a fresh and fruity strawberry glaze!

Judul: Steps to Prepare Award-winning Strawberry bread
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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