How to Make Super Quick Homemade Snowball cake

Snowball cake. Sno Balls are cream-filled chocolate cakes covered with marshmallow frosting and coconut flakes formerly produced and distributed by Hostess and currently owned by private equity firms Apollo Global Management and Metropoulos & Co. Sno Balls are usually pink; however. This adorable Snowball Cake recipe is perfect for winter parties or get-togethers.

The combination of nutty flavors and sticky texture. This easy snowball cake recipe is sure to sweeten up your wintery days. It is a delicious combination of chocolate cake, cream cheese filling and a Cool Whip coconut frosting! You can cook Snowball cake using 24 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Snowball cake

1. Prepare 1 of milk chocolate cake mix.
2. It's 1 box of dry chocolate instant pudding.
3. You need 4 of large eggs.
4. Prepare 1 stick of room temperature butter.
5. It's 1/4 cup of vegetable oil.
6. Prepare 1/2 teaspoon of almond extract.
7. Prepare 1 teaspoon of vanilla extract.
8. You need 1 1/4 cup of water.
9. Prepare of Filling.
10. You need 5 tablespoons of flour.
11. Prepare 1 cup of milk.
12. It's 2 sticks of room temperature butter.
13. It's 1 cup of granulated sugar.
14. It's 1 teaspoon of vanilla extract.
15. Prepare 1 teaspoon of almond extract.
16. Prepare 7 of min frosting.
17. You need 1 1/2 cup of granulated sugar.
18. It's 2 of egg whites.
19. You need 1 tablespoons of corn syrup.
20. It's 1/3 cup of water.
21. It's 1 teaspoon of vanilla.
22. Prepare 1/2 teaspoon of almond extract.
23. Prepare 1 drop of or two of coconut extract.
24. You need of Coconut flakes and or chocolate shavings.

A no-bake dessert using a ready-made angel food cake and ingredients that can be easily found in any store. Find snowball cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This search takes into account your taste preferences.

Snowball cake step by step

1. In a large bowl mix all ingredients with hand mixer 5 mins it will be very thick. Divide between two nine inch round pan spayed with Pam bake at 350 25 mins or till done. Cool completely.
2. While cake bakes and cools in a small sauce pan mix milk and flour cook until a thick paste forms let cool to room temperature. Cream together room temperature butter, sugar and flavorings until fluffy add in flour paste and whip till light and fluffy. It's very important to have all of this at room temperature. Do not worry if the texture has a slight grainy texture this will go away..
3. Place a small amount of water in a double boiler as it heats to a low boil in the top pan mix all frosting ingredients on high speed one min. Place over low simmering water and whip till medium stiff peaks, remove from heat and whip 2 more mins..
4. Put filling between cake layers.
5. Frost and add coconut and or chocolate shavings.
6. Slice and enjoy!.

This snowball cake was on the cover of food & family magazine I received yesterday, it looked so good, I had to make it last night. It was exactly as I hoped. I used my Pampered Chef Batter bowl to. Upon cutting a slice of snowball cake, the cream-filled center is revealed. Keeping up with the wintry theme, the cake is decorated with an epic pile of coconut-covered doughnut holes or cake balls.

Judul: How to Make Super Quick Homemade Snowball cake
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George Walborn

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