Simple Way to Make Ultimate ORANGE POPPY SEED CAKE

ORANGE POPPY SEED CAKE.

You can have ORANGE POPPY SEED CAKE using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of ORANGE POPPY SEED CAKE

1. Prepare of Unsalted Butter.
2. You need of Caster Sugar.
3. You need of Eggs.
4. It's of Plain Flour.
5. You need of Baking Powder.
6. Prepare of Oranges, zested and squeezed.
7. You need of Poppy Seeds.
8. You need of Oranges in Syrup.
9. Prepare of Water.
10. You need of Caster Sugar.
11. Prepare of Cardamom Pods.
12. Prepare of Vanilla Pod.
13. Prepare of Oranges, peeled.

ORANGE POPPY SEED CAKE step by step

1. Preheat the oven to gas 5, 190C, fan 170C. Line the base of a 20cm springform cake tin with nonstick baking paper, lightly grease the sides with butter and dust with flour. Beat the butter and sugar in a bowl for 2 minutes until light and fluffy..
2. Add the eggs one at a time, beating after each addition. Add the flour and baking powder and beat until combined. Add the orange zest and juice and the poppy seeds then beat together. Pour into the tin and bake for 50 minutes. Remove from oven and cool..
3. Meanwhile, for the oranges in syrup, heat the water, sugar, cardamom pods and vanilla seeds in a small saucepan. Bring to the boil then simmer for 7-10 minutes, or until syrupy. Remove from heat..
4. Cut the peeled oranges into slices and put in the syrup. Remove the cake from the tin and put on a platter. Spoon the oranges in syrup over, and serve.

Judul: Simple Way to Make Ultimate ORANGE POPPY SEED CAKE
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

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