How to Prepare Any-night-of-the-week Egg custard pudding

Egg custard pudding. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Hi, this may be interesting you: Easy Custard Pudding Recipe (Egg Pudding with Caramel Sauce)! This delicious Custard Pudding has an extra-smooth texture and rich flavor!

Egg custard pudding was my most favorite treat growing up. Egg custard was basically the only thing I could cook in my teenage years and it didn't really get much better until I had kids! Find healthy, delicious egg custard recipes, from the food and nutrition experts at EatingWell. You can cook Egg custard pudding using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Egg custard pudding

1. Prepare 4 of eggs.
2. You need 1 cup of milk.
3. It's as per taste of Sugar.
4. Prepare 1 teaspoon of cardamom powder.
5. Prepare 1 teaspoon of vanilla essence.
6. You need 1 1/2 tablespoon of custard powder.
7. You need 2 tablespoons of sugar to caramelise.
8. You need as required of Almonds for garnishing (optional).

The key to making this healthy, smooth pudding is constant slow whisking. A staff favorite, this recipe is. Bread pudding has long been a favorite comfort food, and it's a fantastic way to use day-old bread. This bread pudding recipe tastes like a classic egg custard with dense, satisfying bread pudding.

Egg custard pudding step by step

1. Take a blender jar add in the eggs, cardamom powder, vanilla essence, custard powder, milk, sugar give it a nice blend until it’s very fluffy and foams well.
2. Besides we will caramelise sugar in baking tin or in the dish which we choose to steam.
3. Now once the caramelised layer is settled then pop in all the blended stuff we can also add chopped almonds slices optional on the caramel layer.
4. Then steam it for around 30-35 minutes on low flame then check if it’s giggly steamed well then remove it and let it cool down to normal temperature.
5. Then refrigerate for 1-2 hours then serve it cool..
6. Tip of the day : make sure while you steam it water must not drop in the tin in which pudding is being steamed so cover it well with foil paper or lid.the other is make sure the pudding is steamed well so while you chop in slices it will be rich & creamy like a cheese cake slice..

Egg Pudding: A quick, easy, foolproof custard pudding made with milk, egg, and sugar. That is sweet but not heavy. When it comes to dessert, nothing is as yummier than a slice of luscious. Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin. Mango Custard Recipe Baked Custard Recipe Egg Custard Recipes Custard Pudding Pudding Egg Custard for REAL People: I don't know about you, But I LOVE custard.

Judul: How to Prepare Any-night-of-the-week Egg custard pudding
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post