Simple Way to Prepare Quick French Vanilla Slice

French Vanilla Slice.

You can cook French Vanilla Slice using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients of French Vanilla Slice

1. Prepare 3 each of sheet Puff Pastry.
2. Prepare 1/2 cup of Caster Sugar.
3. You need 1/2 cup of Corn flour.
4. It's 1/4 cup of custard powder.
5. It's 2 1/2 cup of Milk.
6. It's 30 grams of Butter.
7. Prepare 1 of egg yolk.
8. Prepare 1 tsp of Vanilla Essence.
9. Prepare 1 cup of thickened Cream.
10. You need 1 cup of Icing Sugar.

French Vanilla Slice instructions

1. Roll pastry to fit square baking tray cutting off excess pastry. Place one square of pastry on large ungreased oven tray. Bake in very hot oven 5 to 10 minutes or until well browned. Repeat process for pastry squares. Flatten puffy side of baked pastry with hand..
2. Line square baking tin with foil bringing foil up the sides: this makes it easy to remove slice when set. Place one piece of pastry into base of tray, flattened side uppermost. Combine sugar, cornflour and custard powder in heavy based saucepan, mix well to combine. Blend with a little milk until smooth, stir in remaining milk; add butter. Stir mixture constantly over heat until custard boils and thickens, reduce heat, simmer 3 minutes. Remove from heat, quickly stir in vanilla, then stir in beaten egg yolks. Pour 2/3 of hot custard over.

Judul: Simple Way to Prepare Quick French Vanilla Slice
Rating: 100% based on 788 ratings. 5 user reviews.
George Walborn

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post